Taco Meat Filling
1 lb. ground beef
1 onion, chopped
1 tomato, chopped
1 green chili, chopped
1 tsp. seasoned salt
1 clove garlic, minced
1 tbsp. chili powder
dash hot sauce
1/4 tsp. ground cumin
pinch oregano
Brown ground beef until crumbly; drain fat.  Add remaining ingredients; cook about 10 min stirring occasionally.  Makes 2 cups(enough filling for ten taco shells).